Homemade Gluten Free Pecan Kabocha Pie

Thank you very much, Joy!

Hazel, thank you so much for your kind remarks, truly appreciated! Yes, I have found eating a diet that is as gluten-free as possible has really made a difference! I highly recommend it for vitality and longevity. Blessings!

Adrienne, thank you very much for your kind words! Greatly appreciated.

Hi Sharon, I understand your feelings. My naturopath doctor recommended a gluten-free diet, which I've tried to follow since 2009. This really made a difference in my health, haven't had a sick day in over a decade.

My doctor referred me to the book," Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health" by James Braly, M.D. It has handy lists of gluten-free grains to eat and the gluten ones to avoid. Highly recommended.

Thank you so much, Linda! Greatly appreciated.

Thank you so much, Mary ~ truly appreciate your encouraging remarks!

Thank you very much, Sharon!

Thank you very much, Steve!

Greatly appreciated Marian! It was delicious!

Thank you very much, Ann!

Thank you very much, Geraldine!

Thank you very much, Rachel!

It was! Thank you, Andrew!

Thank you kindly, Kay!

Glad you like it, Anne! Thank you!

Thank you, Kathryn!

Thank you, Catalina!

Thank you very much, Allen!

Thank you very much, Linda!

Thank you very much, Shoal!

Carolyn, thank you very much for your kind words and support, truly appreciated!

Thank you so much, Liesl, for your kind words of support! Preparing gluten-free foods is so much fun, and tasty, too!

Hi Debby, thank you for your wonderful comments! I've eaten gluten free diet at the recommendation of my naturopath doctor since ~Sept. 2009, right before my family's trip to Israel celebrating my parent's 50th Anniversary. Have eaten gluten free since, now for 10 YEARS! And... I feel SO MUCH better! A lot of people are gluten sensitive, so it's best to be tested for this. I believe you can look up the recipes online... I think I either used a Kabocha pie recipe, or, adapted a pumpkin pie recipe. I used gluten free crust recipe. Then the pecan topping, a separate recipe. All online. Blessings!

Ann, many thank-you's for your kind words and fave/like! It was very delicious!

Nancy, thank you for your kind comments and fave, so greatly appreciated!

Thank you so much, Linda, for your kind words!

Morris, thank you very much for the honor of your kind words, fave and like, greatly appreciated!

Thank you so much, Thomas! Honored by your compliment!

Hi Donna, thank you for your kind words! Pecan pie is also one of my Mom's faves! Truly honored by your support and like/fave, many thanks! God bless you!

Hi Sandra, many thanks for your wonderful comments and sharing your thoughts! Best wishes on your daughter's journey to optimum wellness. Thank you so much for the honor of your visit and favoriting this image. I have some organic sweet potatoes in the pantry, and I'll need to bake this recipe again. Blessings, have a wonderful weekend and week ahead!

Hi Beth, thank you for your very kind words on this photo! Greatly appreciate your support and the honor of your selecting this as one of your favorites, thank you! Have an awesome week, God bless you!

Thanks Nava for stopping by and for your kind words! Honored by your visit and grateful for you l/v/f support. Blessings!

Hi Maria, thank you for stopping by! Appreciate your interest in the recipe. I would love to share it after I tweak it more during pumpkin season. Stay tuned... :-) Thanks so much for the honor of your visit and F/L/V support, always greatly appreciated! Blessings, have a super week!

Thanks so much, Pamela, for your kind words! It was a great joy trying this new dessert. Many thanks for the honor of your visit, and l/f/t support, greatly appreciated! Many blessings on you and your wonderful photographic artistry!