Summerpotato Asparagus Blueberry Basil Tomato Salad
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In the summer time with warm days, a fresh salad is often all we need for lunch. The summer or new potatoes in Finland are only available for 3 months. They are small and so tasty. Mixing them with asparagus, blueberries, tomatoes, parmesan, mango and summeronion makes a tasty and juicy salad. Season with herbs, olive oil and balsamic vinegar and you have a wonderul light lunch.
This dish is also a great side dish for fish or steak. Summertime is a great time.
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May 30th, 2020
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